Research

Current Research Projects

  • Developing breeding and genomic strategies to increase blueberry fruit quality and nutritional value. Supported by USDA-NIFA
  • Understanding the genetic mechanisms and genes controlling anthocyanin accumulation in carrot. Supported by USDA-NIFA
  • Exploring the diversity of the carrot genomes. A multi-state project funded by USDA-NIFA.
  • Collaborative projects aiming to understand the link between fruit quality and nutritional value of fruit and vegetables.